Position: Executive Chef 3
About: Join Sodexo as Executive Chef 3 at Phoenix Children’s Hospital in Phoenix, Arizona. Be part of a top-tier pediatric hospital with 457 beds, renowned for exceptional care. Lead the dynamic, high-volume food service team, including a full-service Café, physician’s lounge, Starbucks, and more. Oversee food production, staff, and customer service to deliver outstanding dining experiences for everyone.
Requirements: Minimum Education Requirement – Bachelor’s Degree or equivalent experience; Minimum Management Experience – 3 years; Minimum Functional Experience – 3 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.
Benefits: Medical, Dental, Vision Care and Wellness Programs, 401(k) Plan with Matching Contributions, Paid Time Off and Company Holidays, Career Growth Opportunities and Tuition Reimbursement, More extensive information is provided to new employees upon hire.
