Position: Executive Chef 3
About: Sodexo, a leading provider of food services, is seeking an experienced and innovative Executive Chef (Culinary Director) to lead the culinary operations at Gonzaga University in Spokane, WA. This position offers relocation assistance for career growth and development within a dynamic culinary environment focused on excellence and sustainability.
Requirements: Bachelor’s Degree or equivalent experience; minimum of 3 years of management experience; minimum of 3 years of work experience in food or culinary services
Benefits: medical, dental, vision care, and wellness programs, 401(k) Plan with Matching Contributions, paid time off and company holidays, career growth opportunities and tuition reimbursement, comprehensive benefits package
