Position: Executive Chef 2
About: Sodexo, a leading provider of food, nutrition, environmental, facilities management, healthcare technology management, retail, and patient experience services for healthcare facilities, is seeking an experienced Executive Chef 2 for MedStar Washington Hospital Center in Washington, DC. The position entails overseeing all culinary operations, ensuring excellence in front and back of the house operations in retail, patient services, and catering operations.
Requirements: Associate’s Degree or equivalent experience required; minimum of 2 years of management experience; minimum of 2 years of work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.
Benefits: Medical, Dental, Vision Care and Wellness Programs, 401(k) Plan with Matching Contributions, Paid Time Off and Company Holidays, Career Growth Opportunities and Tuition Reimbursement
