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Executive Chef 2 at Sodexo

Full-time St. Louis, MO Sodexo $54,100-$81,950 per year

Position: Executive Chef 2

About: Sodexo Government Services partners with government agencies and military organizations to enhance people’s quality of life and make a positive impact. They are currently seeking an Executive Chef 2 to lead the culinary process at Scott AFB, O’Fallon Illinois, serving airmen, families, and base civilians at an Air Force dining facility on the base.

Requirements: Minimum Education Requirement – Associate’s Degree or equivalent experience; Minimum Management Experience – 2 years; Minimum Functional Experience – 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.

Benefits: Medical, Dental, Vision Care and Wellness Programs, 401(k) Plan with Matching Contributions, Paid Time Off and Company Holidays, Career Growth Opportunities and Tuition Reimbursement

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