Position: Executive Chef 2
About: Sodexo, Inc. is currently seeking an Executive Chef 2 for Cape Fear Valley in Fayetteville, North Carolina. The company operates in the HOSPITALS segment and is looking for a skilled culinary professional to join their team.
Requirements: High school diploma or equivalent required; culinary degree or relevant certification preferred; experience as an Executive Chef or in a similar role; strong culinary and leadership skills; ability to manage a team and ensure high-quality food service
Benefits: health insurance, 401(k), paid time off, employee discount on food and beverages
