Position: Executive Chef 2
About: Sodexo, Inc. is looking for an Executive Chef 2 at a hospital location in San Antonio, Texas. The company is a segment of HOSPITALS providing culinary services on-site.
Requirements: High school diploma or equivalent required; culinary degree or relevant certification preferred; experience as an Executive Chef or similar role in a restaurant setting; in-depth knowledge of culinary techniques, ingredients, and flavors; excellent leadership, organization, and communication skills
Benefits: health insurance, 401(k)
