Position: Event Chef
About: A Fare Extraordinaire is hiring an Event Chef responsible for light prep and assembly of menu items at offsite catered events, as well as setup and breakdown of the kitchen.
Requirements: Culinary trained and/or experience preferred; passion and love for food and service; reliable transportation; valid driver’s license; ability to lift up to 25 pounds with control and push up to 50 pounds with control; ability to work in diverse outdoor weather conditions including sunlight, rain, heat, or cold
Benefits: Rate and benefits will be discussed with each candidate during the interview process
