Position: Disneyland Resort Culinary Job Event – January 29, 2025
About: Disneyland Resort Culinary Team is renowned for creating magical dining experiences for guests, setting the highest standards of culinary excellence. From Theme Parks to Hotels, this team offers innovative and fast-paced environments to showcase your culinary skills. An in-person Culinary Job Event is scheduled for January 29, 2025, inviting candidates to explore diverse culinary roles.
Requirements: Minimum 18 years of age; 2+ years culinary experience with high volume production focus; proficient knife skills; knowledge of culinary techniques and terminology; strong organizational and multitasking abilities; competence in recipe reading and production adaptation; excellent listening skills and ability to follow directions.
Benefits: employee discount on food and beverages, comprehensive health insurance, 401(k) plan, diverse dining experiences, exciting growth opportunities
