Position: Dishwasher/Steward – The Historic Davenport
About: Davidson Hospitality Group is seeking a Steward/Dishwasher to support the culinary team by washing dishes, utensils, and kitchen equipment. The role involves maintaining cleanliness and organization of the kitchen and dishwashing area, assisting with food preparation and plating as needed, and ensuring the proper handling and storage of food.
Requirements: High school diploma or equivalent required; experience in a kitchen environment preferred
Benefits: flexible work schedule, employee discount on food and beverages
