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Top 10 Dishwasher Jobs – April 2024 Salaries

Dishwasher job description: A man is smiling in a restaurant kitchen, wearing an apron.
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Here are some of the top Dishwasher jobs available across the United States (U.S.). We included salaries, requirements and benefits to give you a glimpse of what to expect following the launch of OysterLink Jobs in September 2024.

Best Dishwasher Jobs in the US (Hiring Now!)

As the employment level for Dishwashers continues to recover from the drop in 2020, now is a good time to apply for Dishwasher roles.

[Source: BLS]
This map is interactive. Hover your mouse over different parts of the map to see detailed data. 

Here are some of the latest 10 top-paying Dishwasher jobs across the U.S.

1. Hilton Hotels & Resorts | $47,881–$59,841 a year

Hilton logo[Source: Hilton]

  • Position: Steward/Dishwasher (Substitute)
  • Location: New York City, NY
  • About: Hilton Hotels & Resorts is a globally recognized brand of resorts and hotels, with 584 properties in 94 countries. In 2020, they were ranked no. 1 in Fortune’s 100 Best Companies to Work For®.
  • Requirements: Full flexibility (day shifts expected); will report at Millennium Hilton New York One UN Plaza
  • Job type: Full-time
  • Benefits: Competitive salary, paid time off (PTO), employee assistance programs, 401(k) match, employee discounts, stock purchase programs, education assistance, health and welfare benefit plans
  • Where to apply: Visit Hilton’s career page

2. J Vineyards & Winery (Gallo) | $43,680 a year

Gallo logo[Source: Gallo]

  • Position: Dishwasher
  • Location: Healdsburg, CA
  • About: Gallo, formerly known as E & J Gallo Winery, is the largest family-owned winery and wine producer in the world. They are responsible for producing more than 3% of the world’s entire wine supply.
  • Requirements: At least 18 years of age with good vision and physical stamina; required to travel to multiple locations (company offices, sites, etc.); can read and write with basic math skills
  • Job type: Full-time
  • Benefits: Bonuses and incentive plans, medical and dental plans, insurance (disability, life, accidental death and dismemberment, supplemental life, long-term care), flexible spending accounts, employee assistance programs, wellness programs, 401(k) match, profit sharing plan, PTO, paid holidays, leave of absence, adoption reimbursement and fertility benefits, awards programs
  • Where to apply: Visit Gallo’s career page

3. Little Rey (Rocket Farm Restaurants) | $29,210–$33,280

Rocket Farm Restaurants logo[Source: Rocket Farm Restaurants]

  • Position: Steward/Dishwasher
  • Location: Atlanta, GA
  • About: Rocket Farm Restaurants is a collective of restaurants owned by Chef Ford Fry, aiming to draw people together with its food and spaces.
  • Requirements: No minimum qualifications, but dishwashing or stewarding experience is preferred
  • Job type: Part-time
  • Benefits: PTO, medical, dental, vision and life insurance, parental leave, childbirth recovery leave, bonus and salary increase programs, employee discounts, career advancement opportunities, employee-led mentorship programs
  • Where to apply: Visit Rocket Farm Restaurants’ career page

Are Dishwasher salaries keeping up with living costs in your area?

4. Hyatt Regency | $38,480 a year

Hyatt Regency logo[Source: Hyatt Regency]

  • Position: Dishwasher
  • Location: Renton, WA
  • About: Hyatt Regency is made up of 200 hotels and resorts in over 40 countries running for over 50 years.
  • Requirements: No minimum qualifications; full flexibility; will report at Hyatt Regency Lake Washington at Seattle’s Southport
  • Job type: Full-time
  • Benefits: 401(k), medical, dental and vision insurance, paid vacation and sick leaves, family bonding time, free parking, referral bonuses, employee discounts, free uniforms and cleaning, complimentary hotel rooms, free meals, adoption assistance, tuition and wellness reimbursements
  • Where to apply: Visit Hyatt Regency’s career page

5. TPG Hotels & Resorts | $37,440–$41,600 a year

TPG Hotels & Resorts logo[Source: TPG Hotels & Resorts]

  • Position: Dishwasher
  • Location: Los Gatos, CA
  • About: TPG Hotels & Resorts manages hotel properties and food and beverage concepts across the U.S.
  • Requirements: No minimum qualifications, but hotel experience is preferred
  • Job type: Full-time and part-time
  • Benefits: Employee discounts, employee assistance programs, career growth opportunities
  • Where to apply: Visit TPG Hotels & Resort’s career page

6. The Cheesecake Factory | $31,470–$36,400 a year

The Cheesecake Factory logo[Source: The Cheesecake Factory]

  • Position: Dishwasher
  • Location: Short Hills, NJ
  • About: The Cheesecake Factory is a restaurant and cheesecake distributor with 206 restaurants, as well as 2 bakery production facilities.
  • Requirements: At least 18 years of age and can lift up to 35 lbs.; full flexibility
  • Job type: Full-time and part-time
  • Benefits: Flexible schedule, medical coverage (including dental and vision), paid vacation and sick time, no-cost education programs, employee discounts, career growth opportunities
  • Where to apply: Visit The Cheesecake Factory’s career page

7. Wolfgang Puck Catering (Compass Group) | $37,440–$41,600 a year

Compass Group logo[Source: Compass Group]

  • Position: Dishwasher
  • Location: Culver City, CA
  • About: Compass Group is a British food service company employing over 500,000 people worldwide. It is considered a Fortune Global 500 company.
  • Requirements: No minimum qualifications, but two years of restaurant/catering experience is preferred
  • Job type: Full-time
  • Benefits: Medical, dental and vision benefits, life and disability insurance, retirement plans, PTO, holiday time off, health and wellness programs, employee discounts, employee assistance programs, flexible spending accounts, pet insurance, identity theft protection, commuter benefits, referral bonuses
  • Where to apply: Visit Compass Group’s career page

8. Grand Lux Cafe | $24,960–$32,240 a year

Grand Lux Cafe logo[Source: Grand Lux Cafe]

  • Position: Dishwasher
  • Location: Las Vegas, NV
  • About: Grand Lux Cafe operates 13 restaurants under The Cheesecake Factory. It has been part of Fortune’s list of 100 Best Companies to Work For® since 2014.
  • Requirements: At least 18 years of age and can lift up to 35 lbs.
  • Job type: Full-time
  • Benefits: Flexible schedule, free meals, vacation and sick time, no-cost education programs, career growth opportunities, health benefits (including medical, dental and vision), employee discounts
  • Where to apply: Visit Grand Lux Cafe’s career page

9. GM Culinary | $41,600 per hour

GM Culinary logo[Source: GM Culinary]

  • Position: Dishwasher (morning shift)
  • Location: Austin, TX
  • About: GM Culinary is a group of hospitality professionals providing dining service solutions to its partners.
  • Requirements: Can work from 7:00 a.m. to 3:30 p.m.; more than one year of experience, working knowledge (including FIFO, CCP and labeling) preferred
  • Job type: Full-time
  • Benefits: Set schedule (with weekends off), medical, vision and dental coverage, $25,000 life insurance, 401(k) match, 11 paid holidays, PTO, free meals
  • Where to apply: Visit GM Culinary’s career page

10. Morton’s The Steakhouse | $31,200–$39,520 a year

Morton's The Steakhouse logo[Source: Morton’s The Steakhouse]

  • Position: Dishwasher
  • Location: Miami, FL
  • About: Morton’s The Steakhouse is a steak restaurant chain founded in Chicago in 1978 with locations worldwide.
  • Requirements: A team player with a guest-first attitude, comfortable working in a fast-paced environment
  • Job type: Full-time
  • Benefits: Voluntary life, short-term disability, paid sick leave, multiple health benefit plans, dental, vision, career growth opportunities
  • Where to apply: Visit Morton’s The Steakhouse’s career page

How Much Do Dishwashers Make in the US?

The average base salary for a Dishwasher is $29,560 per year, according to the BLS. Explore other annual Dishwasher salaries across the U.S. by checking the map below.

[Source: BLS]
This map is interactive. Hover your mouse over different parts of the map to see detailed data. 

Annual Dishwasher Salaries

Discover Dishwasher salaries per state below.

Dishwasher Hourly Wage

The average hourly wage for a Dishwasher is $14.21, according to BLS.

This amount translates to an average salary of $2,463.33 a month across the U.S.

Dishwasher salaries vary greatly across major cities in the U.S., with New York offering the highest wages at $41,246 a year and Miami offering the lowest of the four cities at $27,080 a year.


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Annual mean wage


New York City

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Los Angeles

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Top-Paying States for Dishwashers

Washington, the District of Columbus and New York are among the top-paying states for Dishwashers in the U.S., according to BLS.

Keep in mind that some states pay higher wages when considering the higher cost of living in the area. Aside from location, other factors, such as type of employer, job status, schedule, etc., can affect Dishwasher wages.

[Source: BLS]

To read more about Dishwasher salaries across the U.S. and other insights to consider, check our Dishwasher Salary page.

Where Do Most Dishwashers Work?

Restaurants and food service establishments: This includes a wide range of places, such as casual eateries, fast-food chains, cafes and diners.

Dishwashers in these settings are responsible for cleaning dishes, utensils and kitchen equipment used in food preparation and service.

Industries with the highest employment for Dishwashers

Special food services: Special food services encompass a diverse range of establishments, including food trucks, food delivery services and catering companies specializing in unique or niche cuisines.

Dishwashers working in special food services assist in maintaining cleanliness in mobile kitchens or food preparation areas unique to food trucks and catering setups.

Traveler accommodation: Dishwashers in hotels and resorts work to maintain cleanliness in the kitchen areas, including washing dishes used in hotel restaurants, banquet halls, room service and catering events.

They may also handle laundry duties, such as washing towels and linens.

Amusement and recreation venues: Some Dishwashers may find employment in amusement and recreation establishments such as theme parks, stadiums, arenas and entertainment complexes.

In these settings, they clean dishes used in concession stands, restaurants, VIP lounges and catering services for events held within the venue.

Institutional settings (hospitals, schools, nursing homes): Dishwashers in institutional settings work within facilities such as hospitals, schools, nursing homes and assisted living facilities.

They are responsible for sanitizing dishes, utensils and trays used by patients, students, residents and staff, adhering to strict hygiene and sanitation standards.

Industry Annual Mean Wage
Other Personal Services $36,060
Traveler Accommodation $35,050
Colleges, Universities & Professional Schools $34,810
Management of Companies & Enterprises $34,280
Other Miscellaneous Retailers $33,900

[Source: BLS]

Dishwasher Career Growth: Pros & Cons

Consider the following pros and cons of being a Dishwasher.

Pros of Cons of a Dishwasher job


  • Minimal Responsibilities: Cleaning dishes is a Dishwasher’s primary duty. There are almost always very few other duties unless the job description says otherwise.
    Because Dishwashers can concentrate on a small number of duties, they frequently don’t feel significant levels of stress, even in hectic restaurant environments. Other duties can include garbage collection and kitchen cleaning.
  • Growth Prospects: A Dishwasher position is typically an entry-level kitchen or restaurant job. This means that it’s normally a stepping stone for other higher-level positions such as Cook or Server.
    As long as you stay committed and consistent, you could be able to move up with a higher-paying job.
  • Hands-On Work: Dishwashers do all of their work by hand. This means that acquiring a dishwashing job is a wonderful entry-level employment opportunity for you if you like to stay physically busy.
    Some workers want to be kept busy at their places of employment, as it keeps them occupied with crucial activities like dishwashing and other duties that help their shift go by more quickly.
  • Little to No Prior Experience Required: This is an excellent entry-level position in the culinary sector, and while previous experience is appreciated, it is frequently not a prerequisite for jobs in the kitchen.


  • Lower Pay: Dishwashers have much lower wages compared to other positions responsible for kitchen work. Although this can also depend on other factors like location and type of employer, Dishwashers don’t make very high wages in general.
  • Repetitive Work: Because Dishwashers have few responsibilities, their daily work life can often be boring and monotonous. Dishwashing is a repeated task with few new duties involved, which can end up being boring for many people.

This is why most people who start out as Dishwashers either aim to climb the kitchen or restaurant ladder or do it as a temporary job.

  • Physically Demanding: Working as a Dishwasher may be physically taxing because it requires a lot of standing, especially during peak hours when work piles up quickly.

It can also be challenging to keep up with the rest of the team, which can cause shift timings to run a bit later.

Should establishments provide bonuses or shared profits with employees?

Dishwasher Job FAQ

As a Dishwasher, your tasks include cleaning and sanitizing dishes and other equipment, ensuring that all kitchenware meets hygiene standards.

Dishwashers need to be careful, especially when handling delicate kitchenware. Keep in mind that some kitchenware might need to be washed by hand instead. If unsure, make sure to ask an experienced kitchen staff member.

Unlike a Dishwasher, whose primary task is to clean dishes, glassware, utensils and other kitchenware, Kitchen Stewards have a broader range of responsibilities, including basic food preparation, supply inventory, etc.

Many Dishwasher job openings normally require candidates to be at least 18 years old. However, some employers might be willing to consider applications from minors. Minors as old as 14 are allowed to operate dishwashers and related equipment, so being a Dishwasher is possible.

Dishwashers normally don’t receive tips as they are part of the back-of-house staff. However, some establishments may have a “tipping-out” policy where front-of-house staff, like Waiters/Waitresses, share their tip pools with kitchen staff.

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