Position: Dishwasher/Prep Cook (Part Time)
About: T’s Restaurant Group is a growing, family-owned restaurant group that has been a Rhode Island tradition since 1982, with locations in Cranston, East Greenwich, and Narragansett. They are committed to carefully sourcing local food and products around the New England area, emphasizing sustainability and partnerships with family-owned farms and businesses. The company values a culture of gratitude, respect, safety, and belonging, celebrating life and sharing in the journey together, one plate at a time.
Requirements: No previous restaurant experience required; Pleasant, polite manner and a neat and clean appearance; Hours vary based on team member’s status; Availability on the weekends; Position requires prolonged standing, bending, stooping, twisting, lifting products and supplies weighing 45 pounds, and repetitive hand and wrist motion; Ability to work in hot, wet, humid, and loud environments for extended periods; Physically able to lift, reach, bend, and stoop
Benefits: Paid Time Off Programs, Competitive Wages with Annual Performance Reviews, Day only schedule- never work nights, Meal benefit for T’s team members, Home for the Holidays (Thanksgiving and Christmas Day OFF), Ongoing development and growth opportunities, Tickets At Work Program offering exclusive discounts, special offers, and access to preferred seating and tickets, Pet Insurance, Employee Assistance Program (EAP) providing voluntary, confidential services to employees, Flexible and Predictive Scheduling
