Position: Dishwasher-Part Time
About: Duke Raleigh Hospital, a campus of Duke University Hospital, is a healthcare facility located in Raleigh, North Carolina. Part of Duke Health since 1998, it has been serving Wake County for over 35 years. The hospital features 204 inpatient beds and provides a wide range of services, including cancer, cardiovascular, neuroscience, advanced gastrointestinal, and wound healing care.
Requirements: No previous food service experience required for Level I; Level II requires six months of food service experience. Ability to lift/push/pull 50 pounds, read/write, and follow instructions for Level I; Basic math skills, computer/cashier/calculator skills, customer service skills, operation of food preparation equipment, safe food handling practices, and inventory maintenance for Level II.
Benefits: health insurance, dental insurance, paid time off, 401(k)
