Position: Dishwasher / Kitchen Steward / Plus Great Tips
About: A Steward is responsible for maintaining cleanliness and proper storage of all china glass and silver and ensuring the highest standards of sanitation. He/she is also responsible for assisting the kitchen staff in maintaining the cleanliness of the kitchen and all storage areas, specifically for cleaning all equipment, utensils, and the physical work area. Additionally, responsible for assisting with proper food storage and rotation.
Requirements: High school diploma or equivalent and/or experience in a hotel or a related field preferred; must be able to convey information and ideas clearly; must be able to evaluate and select among alternative courses of action quickly and accurately; must work well in stressful high-pressure situations; must maintain composure and objectivity under pressure. Diploma de enseñanza secundaria o equivalente y de preferencia con experiencia en trabajos de hotelería o similares; comunicar las informaciones e ideas en forma clara; evaluar y seleccionar en forma rápida y precisa los mejores cursos de acción; desempeñarse correctamente aun cuando haya sobrecarga de trabajo; mantener la calma y objetividad en situaciones de sobrecarga de trabajo.
Benefits: Now offering Daily Pay! Ask your Recruiter for more details, Medical, Dental, and Vision Coverage, Short-Term and Long-Term Disability Income, Term Life and AD&D Insurance, Paid Time Off, Employee Assistance Program, 401k Retirement Plan
