Position: Dishwasher job
About: Red Lobster is a well-established family-owned restaurant chain with a rich history of providing exceptional seafood dining experiences. With over 500 locations, each restaurant embodies a passion for seafood and coastal cuisine, creating memorable moments for diners and staff alike. As part of the communities they serve, Red Lobster fosters a sense of familiarity and friendship, making every visit special and every employee valued.
Requirements: Must meet minimum age requirements and be authorized to work in the United States; ability to bend, reach, stoop, and safely lift up to 30 pounds; capacity to stand for an 8 to 12-hour shift; adept at teamwork, detail-oriented, and capable of multitasking
Benefits: weekly pay with competitive wages, flexible schedules, training and professional development opportunities, employee meal discounts, equal employment opportunity with a welcoming workplace environment for all employees
