Position: Dishwasher job
About: A restaurant in need of a dedicated Dishwasher to clean, transport, and store pots, pans, dishes, and utensils used in the Food and Beverage operations, maintaining cleanliness and order in storage rooms and kitchen areas.
Requirements: 6 months dishwashing experience in a restaurant setting preferred; Must be able to communicate effectively in English language; High School level math; Knowledge of chemicals, sanitation, and ware washing techniques and procedures; Ability to interact, communicate, and cooperate effectively with coworkers; Maintain clean appearance and practice good personal hygiene according to health agency rules.
Benefits: flexible work schedule, employee discount on food and beverages
