Position: Dishwasher job
About: Red Lobster is a family-owned restaurant chain with a passion for seafood and coastal cuisine. With over 500 locations, each restaurant reflects the founder’s vision of providing something special to guests. Known for arranging tables for favorite meals and special moments, Red Lobster is more than a dining and working place; it’s a part of the communities it serves, where new friends become familiar faces.
Requirements: Must meet the minimum required age and be authorized to work in the United States; Ability to bend, reach, stoop, and safely lift up to 30 pounds; Capability to stand for an 8 to 12-hour shift; Ability to work collaboratively with attention to detail and multitasking skills.
Benefits: weekly pay and competitive salaries, flexible schedules, training and professional advancement opportunities, meal discounts, employee assistance program
