Position: Dishwasher job
About: Tocaya Modern Mexican is a vibrant restaurant known for its bold flavors and use of the best ingredients, offering a signature “Modern Mexican” cuisine that caters to various dietary preferences like vegan, vegetarian, and gluten-free. With a menu rooted in traditional Mexican recipes, it has garnered a loyal following of guests who frequently visit to savor the unique Tocaya experience.
Requirements: Must be available on weekends and for evening shifts; Available to work nights, weekends, and holidays as needed; Detail-oriented and able to maintain a high standard of cleanliness; Follows instructions thoroughly; Knowledge of the industry and relevant health and safety regulations; Current Food Handlers card; Accuracy and speed in executing assigned tasks; Ability to maintain a clean station; Must be able to lift up to 50 lbs, and frequently lift and bend from the waist; Must be able to stand for long periods; This position requires frequent use of hands and arms in repetitive motions.
Benefits: employee discount on food and beverages, flexible work schedule conducive to work-life balance, comprehensive health insurance
