Position: Dishwasher job
About: This role is for a team member position at an undisclosed establishment. The primary responsibilities include loading, running, and unloading the dish machine, keeping the dish area clean and organized, washing and storing tableware and kitchenware, maintaining adequate levels of clean tableware, and attending team member meetings. Previous restaurant experience is preferred but not required. The job involves constant standing/walking, occasional stooping/kneeling, occasional pushing, pulling, lifting, or carrying up to 60 pounds, occasional ascending or descending ladders, stairs, ramps, constant working in a hot, wet, humid, and loud environment, frequent flexing or rotation of the wrist(s) and spine, constant oral communication, talking, expressing ideas using spoken words, and clarity of vision at near and/or far distances.
Requirements: High school diploma or equivalent required; ability to read and understand simple instructions; ability to write simple correspondence; ability to effectively present information to customers and team members; exceptional hygiene and grooming habits
