Position: Dishwasher job
About: Responsible for washing and cleaning tableware, pots, pans, and cooking equipment as well as all utility and/or maintenance duties in the restaurant as assigned.
Requirements: Basic food preparation knowledge preferred; Previous experience in food preparation preferred but not required; Previous experience working in a restaurant, catering business or hotel kitchen highly desirable; High school diploma or GED preferred; Must be eligible to work in the United States
