Position: Dishwasher job
About: Salt Lake Brewing Co LC is a craft beer company that values a diverse and inclusive workplace, providing equal opportunities for individuals from various backgrounds. This position involves assisting chefs and cooks in maintaining kitchen work areas, equipment, and dishware cleanliness to ensure smooth kitchen operations.
Requirements: High school diploma or GED required; current Food Handler’s Permit; up to one year of experience; ability to work all days, nights, weekends, and holidays; effective communication skills; ability to work quickly, safely, and under pressure; ability to work as part of a team; physical and mental strength to handle duties in extreme environments and stressors; ability to lift and move up to 50 pounds; perform various physical tasks; Employment Type: Full-Time/Part-Time; Job Type: Non-Exempt; Pay Type: Hourly; Minimum Education: High School Diploma or GED Required; Minimum Certification: Current Food Handler’s Permit; Minimum Experience: Up to One Year; Age Requirement: 18
Benefits: health insurance, 401(k), employee discount on food and beverages, flexible work schedule conducive to work-life balance
