Position: Dishwasher job
About: Merriman’s Honolulu, a restaurant founded and owned by a chef, is seeking Dishwashers to join their kitchen team. The restaurant prides itself on using the best ingredients sourced from local farmers and ranchers, and providing top-notch training in culinary techniques.
Requirements: High school diploma or equivalent required; experience in a kitchen environment preferred
Benefits: medical insurance, dental insurance, vision insurance, short-term disability insurance, long-term disability insurance, life insurance, 401(k) Plan eligibility after 1 year, paid time off, employee discount, 4-day work weeks available, education benefits including Jr Sous Chef and Sous Chef Program Growth Opportunities, Menu planning meetings with corporate Chef, Farm tours, holiday pay, 50% Employee Discount
