Position: Dishwasher job
About: Red Lobster, a family-owned restaurant with over 500 locations, is dedicated to providing guests with a connection to seafood and the coast. They pride themselves on creating memorable dining experiences and fostering a sense of community in the areas they serve.
Requirements: Must meet the minimum age requirement and authorized to work in the country you are applying; Culinary experience preferred; Ability to bend, reach, stoop and lift up to 50 pounds safely; Ability to move about the restaurant and remain standing for an 8 – 12 hour shift; Team player with attention to detail and ability to multi-task
Benefits: weekly pay, competitive wages, flexible scheduling, career advancement opportunities, dining discount, equal employment opportunities, welcoming workplace
