Position: Dishwasher/General Kitchen (PT)
About: At The Drexelbrook, a renowned event center, we prioritize staff development through tailored training programs focusing on the “Guest Experience”. Our team members undergo diverse educational courses, R.A.M.P. Certification, ServSafe food safety handling, and GREAT Kitchens Gluten-Free Certification, all contributing to our commitment to excellence in event creation and lasting memories. The Drexelbrook Event Center is an Equal Opportunity Employer.
Requirements: High school diploma or equivalent required; experience in the hospitality industry is a plus; ability to function effectively in a team; capable of standing for long periods; adept at using and caring for equipment; willingness to take direction from management; punctual; physical ability to lift, push, pull, or carry up to 50lbs.
Benefits: training program, equal opportunity environment
