Position: DISHWASHER (Full Time)
About: Responsible for washing and sanitizing food service utensils, maintaining cleanliness in the back of house area, and additional cleaning duties specific to the restaurant.
Requirements: High school diploma or equivalent required; ability to work varied hours, days, and shifts, including weekends; effective communication skills; ability to multitask in a fast-paced environment; physical ability to lift and move varying weights; ability to stand and walk for extended periods in different restaurant areas
Benefits: Employee discounts on food and beverages, Flexible work schedule, Comprehensive health insurance