Position: Dishwasher DTLA
About: Founded in Los Angeles in 2007, Bottega Louie develops premier landmark Restaurants, Patisseries & Cafs. Our objective is to deeply connect with the communities we serve by creating premium Fine Dining, Patisserie, Bakery and Caf experiences thoughtfully designed and accessible to everyone. Our greatest strength, and the largest contributing factor to our success, is our Team. As a Bottega Louie Team Member, you are essential to satisfying our discerning Guests and contributing to the Companys continued success.
Requirements: High school diploma or equivalent required; Full-time availability (40 hours per week); Ability to lift 35 lbs and stand for extended periods
Benefits: Dental insurance, Paid time off, Vision insurance
