Position: Director of Outlets
About: A luxury beachfront resort in the Caribbean is seeking a talented and service-driven Director of Outlets to oversee its award-winning dining venues. Set in a tropical paradise known for its vibrant food culture and warm hospitality, this is your chance to lead with purpose while enjoying one of the most beautiful backdrops in the world.
Requirements: High school diploma or equivalent required; extensive leadership experience in food and beverage operations within a luxury resort or hotel; deep understanding of restaurant service standards, guest engagement, and operational best practices; proven ability to manage teams, budgets, and high-volume operations; strong communication and problem-solving skills; passion for hospitality and a hands-on approach to daily service excellence
Benefits: competitive compensation and full benefits package, complimentary meals during shifts, uniforms provided and dry-cleaned at no cost, continuous learning and career development opportunities
