Position: Director of Operations (San Francisco)
About: Infuse Hospitality is a renowned food service provider specializing in workplace hospitality, commercial amenity spaces, and specialty venues like residential properties, hotels, membership clubs, and cultural centers. We are currently seeking a dynamic Director of Operations to lead and elevate our food and beverage operations, ensuring excellence across our various locations in San Francisco, California, and upcoming new openings in the area.
Requirements: 5+ years of experience in district or area management, preferably in food service or contract management; passion for hospitality with strong experience in full-service restaurants and food service management; expertise in P&L management and financial oversight; strong communication, problem-solving, and leadership skills; ability to travel (up to 30% out of state) and manage multiple locations effectively.
Benefits: A Leadership Role: Play a central role in driving our mission, vision, and continued success, Growth Opportunities: Be part of a company that values innovation and excellence, Impactful Work: Lead a team dedicated to creating unforgettable guest experiences
