Position: Director of Operations Safe Foods a Division of Fortrex Nebraska, United States Interested Not […]
About: Savvy, Inc., a leader in food-industry-related contract sanitation and food safety, with over $1 billion in sales and a workforce of over 13,000 team members throughout North America. The corporate headquarters is in Atlanta, Georgia, with team members working in over 300 customer plants across the region. Their vision is to be the leading food safety solutions company that sets the standard of health and safety for their PSSI family and brand protection for partners, emphasizing safety, integrity, team, customer focus, and achievement.
Requirements: Must be 18 years of age or older; 8+ years of operations related progressive experience in a food production/sanitation environment, with demonstrated success in overseeing and managing multiple operational units; Bachelor’s Degree or commensurate experience; Working knowledge of government regulations (EPA, USDA, OSHA), safety standards, and best practices in sanitation or related industries; Proficient computer skills associated with Microsoft Office and ability to learn new programs; Valid driver’s license; Demonstrated experience in building and maintaining long-term customer relationships.
Benefits: Medical, Dental, & Vision Insurance, Basic Life Insurance, 401k Retirement Plan, Paid Holidays (varies by location), Paid Vacation, Employee Assistance Program, Training & Development Opportunities
