Position: Director of Operations
About: Amaterra, a renowned Portland winery located in the city’s West Hills, is dedicated to food and beverage excellence. Partnering with local farmers, vendors, and ranchers, Executive Chef Jami Flatt creates exceptional dishes celebrating the Pacific Northwest. Amaterra offers a unique and financially rewarding experience in the hospitality industry.
Requirements: A bachelor’s degree in business, hospitality, or related field required; MBA desirable. Strong leadership, communication, and problem-solving skills. Experience in strategic planning, resource allocation, human resources, event and wine sales, and production methods. Knowledge of customer service principles and winery operations. Proven executive experience in wineries, proficiency in standard software applications, and specific winery tools.
Benefits: On-Demand pay, Paid time off, Education assistance, Learning and development opportunities, Team Member Recognition Programs, Health, dental, and vision benefits, 401K with match, Employee Assistance and Wellbeing Program, Supplemental insurance options
