Position: Director of Operations
About: Puttshack is an upscale, tech-infused mini golf experience that appeals to everyone. More than just indoor mini golf, Puttshack leans on its ground-breaking technology to elevate the game while also serving world-class food and a full bar in a cool environment. The Puttshack experience is all about having fun together. The company’s purpose is to bring everyone in to play, with a vision to be the universal answer to the question ‘Where should we get together?’ Their mission is to create lasting memories for people of all generations through a shared, world-class entertainment experience. Puttshack values excellence, embracing change, reveling in guest enjoyment, and taking great care of guests, associates, and communities.
Requirements: Minimum of 10 years of experience within a high-volume food & beverage, hospitality, and/or social entertainment venue with $10MM+ in sales; at least 8 years of experience as a senior-level leader managing large teams of salaried and hourly employees; proven track record of driving operational excellence and managing P&L to achieve financial targets; strong knowledge of food & beverage operations, including full-service from-scratch kitchen and bar; strong leadership skills with the ability to motivate and manage a diverse team; excellent communication and interpersonal skills; tech-savvy and willingness to learn new systems and tools; proven experience managing change; flexible availability to work evenings, weekends, holidays, and occasional travel; must pass a post-offer background check
Benefits: Paid PTO, health insurance: medical, dental, and vision, 50% off Food & Beverage, Free Mini Golf, Paid Parental Leave
