Position: Director of Commissary
About: Joining King’s Hawaiian makes you part of our ‘ohana (family). We are a family-owned business for over seventy years, respecting our roots while thinking about our future as we continue to grow and care for our customers and the communities we serve. Our ‘ohana members build an environment of inclusivity as they freely collaborate, pursue learning through curiosity, and explore innovation as critical thinkers. Beyond that, we are also passionate about supporting the long-term health and well-being of our employees and their families. If you’re excited to rise with our team, come and join our ‘ohana!
Requirements: 5-7+ years of progressive leadership experience; 3+ years in a food production or manufacturing role; Bachelor’s degree in business, engineering, manufacturing or related field, or equivalent experience; Project Management experience a plus; Proven experience owning a budget and P&L with ability to analyze financial performance (e.g., profit, cost, inventory, waste, etc.) and identify key trends and drivers; Proven ability to build a high-functioning team of both salaried and hourly employees.; Strategic, curious, and creative thinker with a proactive problem-solving approach; Highly organized and detail-oriented, while still being flexible and agile; Proven ability to manage and complete large scale projects.; Excellent interpersonal skills with personal integrity and collaborative working style; Ability to effectively manage vendor and customer relationships; Experience implementing and leveraging technology solutions to drive efficiencies; Proficient in all Microsoft Office applications (particularly Excel); Willingness and ability to embrace King’s Hawaiian’s Aloha values; Ability to demonstrate curiosity, collaboration, critical-thinking and emotional intelligence.
