Position: Dining Supervisor | Nichols College
About: American Dining Creations, a division of American Food & Vending, is a leading hospitality service partner in the United States, providing customized dining solutions to corporate and education partners nationwide. With a focus on culinary excellence and top-notch management practices, American Dining Creations delivers creative menus, innovative concepts, and exceptional service to create memorable dining experiences. Currently operating dining accounts across the country and serving a diverse range of guests daily, American Dining Creations offers a variety of dining and catering amenities, emphasizing partnership, customization, and round-the-clock support.
Requirements: 2+ years’ experience in a similar supervisory role; adhere to HAACP – Serve Safe Certification recommended; proficient in POS and Microsoft Office programs; able to work a flexible schedule
Benefits: weekly pay, 401K with company match, delicious employee meal and beverage during shifts, employee referral bonus program, employee assistance program, flexible hours and shifts for some positions, medical, prescription, dental, and vision plans for eligible employees, uniforms and safety shoes provided, learning and advancement opportunities
