Position: Department Manager
About: McDonald’s is a renowned fast-food restaurant chain known for its quality service and delicious menu offerings. They are committed to providing a satisfying career with opportunities for growth and development.
Requirements: Managers lead shifts weekly, ensure fast, accurate, friendly customer experiences, manage Systems like Training, Food Safety, and Inventory, set goals, delegate tasks, follow up, and report results. Previous managerial experience preferred, ideally in a restaurant, retail, or hospitality environment. Positive team players with flexible schedules and a passion for a fast-paced environment. Must be 18 years or older to be a manager in corporate-owned restaurants.
Benefits: Paid vacation upon service anniversary, Education through Archways to Opportunity (including High School degree, college tuition assistance, and ESL classes), Optional medical, dental, and vision coverage for purchase, Pre-tax flexible spending accounts, Service awards, Employee Resource Connection
