Position: Culinary Training Manager – Dollywood Theme Park – Exempt
About: Dollywood Parks & Resorts, located in the Great Smoky Mountains of East Tennessee, is known for creating memories worth repeating and bringing families closer together. They are currently seeking a Culinary Training Manager who will embody the mission of creating unforgettable experiences for hosts, guests, and the community while ensuring the success of their unique offerings.
Requirements: Must be 18 years of age or older; High school diploma or equivalent; Minimum 2 years previous training experience required; Minimum 1 year of Supervisory experience; ServSafe Certified or willing to complete certification in first six months; Proven experience with common office software such as Google Drive, Microsoft Office, Outlook, Excel, etc.; Successful completion of a pre-employment background check and drug screen
Benefits: employee discount on food and beverages, 401(k)
