Position: Culinary Supervisor-Diamond Club-2025 Daikin Park
About: Aramark, a global company rooted in service and united by a strong purpose, serves millions of guests every day through food and facilities across 15 countries. Committed to equality and diversity, Aramark provides equal employment opportunities and values the participation of every employee in all aspects of the company.
Requirements: Previous supervisor experience in a related role preferred; experience as a cook or related role required; ability to work independently with limited supervision required; proven knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as proper food handling, sanitation, and storage; food safety certification required; demonstrates basic math and counting skills; demonstrates effective interpersonal and communication skills, both written and verbal
Benefits: employee discount on food and beverages, 401(k), flexible work schedule conducive to work-life balance, comprehensive health insurance
