Position: Culinary Assistant
About: The Boys & Girls Club of Greater Manchester is seeking a Culinary Assistant to support the daily food service operations in the Union St. kitchen and cafeteria. This position involves assisting with food preparation, serving, and event support within the facility, including managing inventory and equipment maintenance. The Culinary Assistant will work closely with the Director of Culinary Services to ensure compliance with regulations and provide positive mentorship to club members to help them reach their potential.
Requirements: High school diploma or equivalent required; Associates degree in Culinary Arts/Food Service preferred or equivalent experience; ServSafe Certification required. Minimum one year experience in commercial kitchen management required with CACFP and SFSP experience preferred but not required. Strong time management skills, experience in youth recreational settings, valid driver’s license, ability to pass annual criminal background screening, proficiency in MS Office products, excellent communication and interpersonal skills, flexibility in work hours to cover operational needs.
Benefits: health insurance, 401(k), employee discount on food and beverages, flexible work schedule conducive to work-life balance