Position: Executive Chef
About: Creative Dining Services offers hospitality management services to coffee shops, catering and events companies and dining centers.
Requirements: Degree in culinary arts and at least five years of related experience or at least 10 years of related experience without a degree; ServSafe certification; creativity; client management and skills; top-of-account experience; proficiency in Microsoft Office
Benefits: Medical, dental and vision insurance; bonus opportunities; 401(k) with company match; paid time off
