Position: Cooks & Dishwashers
About: Join the Gold Medal Winning RAM Restaurant and Brewery team in a fast-paced and award-winning environment. Be part of a dynamic team that values passion, pride, and exceptional service.
Requirements: Positive attitude; Food and beer knowledge or the ability to become an expert; Must be in possession of (or able to obtain) a food handlers permit for positions that require it; Good communication and personal skills; Ability and stamina to spend an extended amount of time on your feet; Working as a team a must; Experience in high-volume preferred; Must be able to work weekends
Benefits: Flexible schedules for both part and full-time team members, Free meal each shift per RAM’s shift meal program, Discounts on food and beverages per RAM’s Dining Discount Program, Insurance (medical, dental & life) as well as HSA (must complete 1 year of employment and work a minimum of 30 hours per week to qualify for benefits), Paid sick leave – accrued at 1 hour per 40 hours worked (per state law), Career and growth potential, Wage Range: $16.28 – $24.00 with a tip pool (Tips are optional)