Position: Cook-Wayne State University
About: Aramark is a company rooted in service, striving to do great things for employees, partners, communities, and the planet. They provide food and facilities services in 15 countries, offering career development opportunities and a focus on empowering professional growth.
Requirements: Experience as a cook or in a related role required; validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage; must be able to acquire food safety certification; demonstrate basic math and counting skills; demonstrates interpersonal communication skills, both written and verbal
Benefits: health insurance, 401(k), flexible work schedule conducive to work-life balance, employee discount on food and beverages, comprehensive safety guidelines and procedures
