Position: Cook – Nights/Weekends
About: Raising Cane’s is a vibrant and fast-paced restaurant known for serving high-quality chicken finger meals. As a Cook at Raising Cane’s, you will be at the heart of the kitchen, ensuring that all dishes meet the restaurant’s standards while enjoying a lively work environment with opportunities for career growth.
Requirements: High school diploma or equivalent; ability to work all shifts; strong work ethic and attention to detail; excellent communication and teamwork skills; ability to lift up to 50 pounds and perform physical tasks like bending and reaching; punctuality and adherence to safety protocols
Benefits: Medical & Pharmacy, Dental, Vision Life Insurance, Short Term Disability, Hospital Indemnity, Legal Insurance, Pet Insurance, Auto and Renter’s Insurance, ID Theft Protection, 401(k) With Safe Harbor Employer Match (age 21 & older), Crewmember Assistance Program, Education assistance, Pet Insurance, Paid Time Off, Closed for all major holidays, Early closure for company events, Casual Work Attire, Flexible Scheduling, Perkspot Employee Discount Program
