Position: COOK LEAD (MULTIPLE OPENINGS)
About: Housing & Food Services at the University of Washington, Seattle, provides on-campus housing to over 10,000 student residents and operates over 40 dining and café locations. They employ over 1,200 students and staff members to provide residential and dining services, emphasizing teamwork and student experience enhancement.
Requirements: Possession of, or eligible to obtain a Washington State Food Worker card within two weeks of employment; one year of experience performing skilled cooking duties or equivalent education/experience.
Benefits: Medical, dental, and vision insurance options, Retirement plan options, Fully paid U-PASS transit card for ORCA, PTO and sick time accrual, paid holidays, 1 personal holiday, parental leave, Tuition Exemption Program for UW and public higher education institutions in Washington, SmartHealth Wellness, UW Carelink, and The Whole U wellness and assistance programs, and much more
