Position: COOK LEAD (MULTIPLE OPENINGS)
About: Housing & Food Services at the University of Washington, Seattle, provides on-campus housing to over 10,000 student residents and operates over 40 dining and café locations serving the entire campus community. The organization employs over 1,200 students, classified, and professional staff members committed to enhancing student life through teamwork and service excellence.
Requirements: Possession of, or eligible to obtain a Washington State Food Worker card within two weeks of employment; one year of experience performing skilled cooking duties or equivalent education/experience.
Benefits: Dental insurance, Health insurance, Paid sick time, Paid time off, Vision insurance
