Position: Cook job
About: Managed by HHM Hotels, this establishment is looking for a Cook who will prepare food items according to recipes and standards, ensuring excellence and quality while maintaining a safe and sanitary work environment. The role offers growth opportunities from Lead Cook to Executive Chef and requires following recipes, preparing a variety of dishes, maintaining cleanliness, and prioritizing guest satisfaction.
Requirements: High school diploma preferred; previous culinary experience or equivalent training required; Department of Health Sanitation certificate may be required
