Position: Cook job
About: This position is for a restaurant – food service establishment located in Salem, OR. The job involves food preparation, storage, and supply for the program, ensuring adherence to health codes and regulatory guidelines.
Requirements: High school diploma or equivalent required; two (2) years experiences in quality food preparation for large groups and/or institutional cooking and food service is preferred; Food Handler Card required
Benefits: health insurance, 401(k), flexible work schedule conducive to work-life balance, employee discount on food and beverages
