Position: Cook job
About: A restaurant seeking a dedicated and detail-oriented Line Cook to join their team. The ideal candidate will be responsible for producing and maintaining the quality of menu items according to the company’s recipes and standards, while ensuring safety, sanitation, and timeliness.
Requirements: High school diploma or equivalent required; 2 years of work or related experience preferred; ability to work a flexible schedule of nights, days, weekends, and holidays; attention to detail, ability to take initiative, and handle multiple tasks; strong communication and teamwork skills; safe food handling practices and adherence to OSHA guidelines
Benefits: employee discount on food and beverages, flexible work schedule, comprehensive health insurance
