Position: Cook job
About: Red Lobster, a renowned seafood restaurant with a rich history of over 50 years, is seeking a detail-oriented and dedicated Cook to join their team. At Red Lobster, every guest experience is crafted with passion for seafood and coastal dining, making each visit memorable and special. Join a vibrant community where connections are made over delicious meals and where every team member plays a significant role in providing exceptional service and culinary excellence.
Requirements: Must meet the minimum age requirement and be authorized to work in the country; culinary experience preferred; ability to bend, reach, stoop, and lift up to 60 pounds safely; capable of remaining standing for an 8 – 12 hour shift; team player with attention to detail and strong multitasking abilities
Benefits: competitive wages, flexible scheduling, training and career advancement opportunities, dining discount
