Position: cook job
About: A company in the food industry is seeking a dedicated and detail-oriented Kitchen Staff member to ensure the quality and consistency of menu items in accordance with company recipes and standards. The ideal candidate will uphold safety, sanitation, and food quality practices while working efficiently in a fast-paced kitchen environment.
Requirements: High school diploma or equivalent; 2 years of work or related experience preferred; ability to work a flexible schedule including nights, days, weekends, and holidays; strong attention to detail, initiative, and organizational skills; team player with excellent communication abilities
Benefits: flexible work schedule, team-oriented environment, professional development opportunities
