Position: Cook II – Champions
About: White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars, and restaurants in various cities, emphasizing the importance of hospitality in creating memorable experiences for guests. They are currently seeking an Entry Level Cook to join their team and contribute to the culinary excellence offered at their establishments.
Requirements: High school diploma or equivalent required; basic knowledge of cooking equipment and techniques; ability to work in a fast-paced environment; standing and moving for extended periods; culinary education or apprenticeship preferred
Benefits: DailyPay option, Day 1 Medical, Dental, and Vision insurance, Vacation/Paid Time Off (PTO) with rollover, Complimentary wellness tools, Unlimited referral bonuses, 401(k) with company match, Hostcare Resources healthcare concierge, Leadership development, Tuition reimbursement, Discounts on hotel rooms, dining, and other travel/entertainment experiences, Multiple hotels in each market = more opportunities, Equal opportunity employer promoting diversity and inclusivity
