Position: Cook II
About: Sodexo, a global food service and facilities management company, is seeking a Cook II for ST. THOMAS UNIVERSITY – 15786001 in a part-time role. Working at Sodexo is more than a job; it’s an opportunity to be part of a larger purpose where daily actions make a significant impact. As a Cook II, you will contribute to a team effort, minimize food waste, and delight customers with delicious baked goods while embodying a customer-first approach.
Requirements: High school diploma or equivalent required; 3-4 years of relevant work experience preferred; team player with adaptability and reliability to maintain a healthy and safe work environment for all; a passion for food and customer service
Benefits: flexible and supportive work environment allowing for time off during important life events, access to continuous training and development with opportunities for career advancement, comprehensive benefits supporting your and your family’s well-being including paid time off, holidays, medical, dental, and vision insurance, tuition reimbursement, 401k, discount programs and more, additional location-specific benefits like free meals during shifts, uniform and safety shoe provisions, support for public transportation and/or parking, emphasis on diversity and inclusion as core values, ensuring a fair and respectful treatment of all employees and equal employment opportunities for all eligible individuals without discrimination
