Position: Cook, Full-time (Independent Living) $5,000 Sign-on!
About: This job is for a Full-time Cook position in a hotel, restaurant, club, or similar institution. The cook will be responsible for preparing various dishes according to standardized recipes and ensuring a safe and sanitary work environment.
Requirements: Ability to read and write in English, perform basic arithmetic, understand measurements, and follow written and oral instructions in English; A minimum three years’ experience as a cook in a hotel, restaurant, club, or similar institution; Understands basic cooking methods; Ability to plan and organize work; Ability to interpret instructions, recipes, specifications, and standards; Ability to work with others; Knowledge of kitchen equipment operation and maintenance. Some knowledge of nutrition and diet.
Benefits: employee discount on food and beverages, 401(k), flexible work schedule conducive to work-life balance
